Veneto writer Sofia Cavalli delights in the socio-historical relevance of the institution that is the aperitif and shares with us her version of the popular spritz. Why is wine so cherished by […]
*Once a year you’re allowed to go mad, as the old Latin proverb attributed to Seneca says. Celebrity Chef Marco Pernini talks about the culinary delights […]
Luckily, in today’s world, cake is not longer just for royalty – especially at Christmas. Pandoro and panettone are two traditional Italian Christmas cakes, that everyone […]