The Prosecco 2017 has almost finished its fermentation process and Anita Herbertson talks about this year’s vintage and the tradition of this wonderful area. The 11th of […]
Massimo Gava meets Stefano Baseotto, maestro distillatore, who gives tips on how to spot a good distilled product and celebrate the holidays. They team up […]
A spectacular movie has been released showing an 8,000 mile voyage. DANTE’s Massimo Gava reports. The film Sea Gypsies: The Far Side Of The World does what […]